I Bought Madalin Giorgetta's "Body By MG" and Here's How It's Going
A fitness regimen that actually works? Count me in.
by Rachel Anne Ramos
at Saint Mary's College, Indiana
NYC Eats: The Smith
don't go bacon my heart.
by Rahul Chaudhry
at Brooklyn College
How to Navigate the NYC Flushing Food Scene: 10 Must-Try Asian Restaurants
A guide to New York’s hidden hotspots for Asian cuisine (you’re welcome).
by Catherine (Cat) Li
at Harvard University
Sweet Dreams Are Made of Cheese (Like Homemade Fresh Mozzarella)
Whether it's mozzarella sticks or Caprese salad, this homemade fresh mozzarella will never let you down.
by Jacqueline Yee
at University of California — Davis
11 Halo Top Flavors We Hope They'll Release in 2018
New year, new Halo?
by Amy Schwartz
at Syracuse University
The 25 Most Epic Desserts in New Jersey to Eat Before You Die
New Jersey is the next hottest scene for foodies.
by Marisa Palace
at High School
5 Ways to Actually Keep Your New Year's Resolutions
New year, new me... maybe.
by Emily Deszpoth
at Queen's University
The Best Food to Eat After Midnight in all 50 States
Why limit yourself to 3 meals a day?
by Mandy Ennis
at Tulane
What McDonald’s Is Like Around the World
You might not find the signature Big Mac at every McDonald's worldwide, but here's what you can expect.
by Hareena Kaur
at University of Pennsylvania
Why Every Donut Lover Should Try Blue Star Donuts
In Portland many donut shops are tempting, but Blue Star is THE ONE to not miss.
by Emily Elliott
at Iowa State University
10 Portuguese Foods You Have to Try While You're Abroad
You have to try these traditional Portuguese foods at least once (trust me, I grew up on them).
by Alessandra Viegas
at Wesleyan University
10 Books For Traveling Foodies To Dig Into
"Food is our common ground, a universal experience." -James Beard
by Marianne Datu
at Seton Hall University