This Melt in Your Mouth Jackfruit "Pulled Pork" Couldn't Be Easier to Make
Low-calorie, vegan, and REAL good.
by Aly Sebold
at Tulane
These 5 Las Vegas Sushi Spots Stay Open Late
Sushi cravings never stop, especially when it's late at night.
by Tessie Grace Sumampong-Apique
at University of Nevada, Las Vegas
This Gluten-Free Mac and Cheese Uses Just 7 Ingredients
Because being gluten-free doesn't mean giving up your favorite foods.
by Dominique Evans
at Montclair State University
How to Make Pumpkin Pie Spice at Home
AKA how to be basic on a budget.
by Molly Gallagher
at High School
This Couple Got Married at Costco Proving There Is No Wedding Dream Too Big
A Costco super-sized love affair.
by Katherine Baker
at National Contributor
Finding Your Inner Peace: Self Love is the Best Love
“Until you value yourself, you won’t value your time. Until you value your time, you will not do anything with it. ” - M. Scott Peck
by Alexis Grace
at Clark Atlanta University
How To Optimize Your Trip To The Farmer's Market
For those of you who would rather get discounted squash than go to a football game on a Saturday, this one's for you.
by Ashleigh Monaco
at University of Iowa
The Copper Mug of Your Moscow Mule Could Potentially Poison You
The combo is deadly—literally.
by Lucy Carlisle
at Denison University
Food Storage 101: How to Make Your Food Last Longer
All the hacks you need to make the most of the contents in your fridge.
by Jessie Durand
at Western University
Thriving On A Broke Budget
Tips and tricks when you're eating on a budget.
by Abbi Brown
at Northwest Missouri State University
10 Cheap Ikea Kitchen Items to Buy for Your First Apartment
For when you need the necessities, but can't afford the luxury.
by Hailey Almsted
at University of Minnesota Twin Cities
10 Reasons Why Chicago Needs Wawa
Can the wind blow in a Wawa store now?
by Sherilyn McLean
at Loyola University Chicago