15 Ingenious Ways to Eat Eggs for Every Meal
Not your average yolks.
by Rachel Williamson
at Spoon HQ
Smorgasburg LA vs. Smorgasburg NY
We're taking sides.
by Marissa Thompson
at University of Michigan
If 'Riverdale' Characters Were Black Tap Milkshakes
Milkshakes even better than the ones at Pop's.
by Khairina Ibrahim
at University of Wisconsin- Madison
These Oreo Jell-O Shots Taste Better Than You'd Think
Another semester down means it's time to celebrate.
by Spoon University
at Spoon HQ
12 Indulgent Recipes That Don't Require a Special Occasion
They just require enthusiasm for life and food.
by Clara Poteet
at College of William & Mary
5 Luau Foods You Need to Try This Summer
The food you need to try this summer, inspired by Luaus.
by Marialicia Garza
at Saint Mary's College, Indiana
Blend on the Water, in Long Island City, is Great Spot for an Upscale Night Out
Get dressed up, eat great food, enjoy the beautiful scenery, and have a fun night out.
by Rosaria Rielly
at Hofstra University
Bingsoo in NYC: The New Rolled Ice Cream
Whether you spell it bingsoo or bingsu, this luscious treat will help you beat the heat.
by Sue Lee
at High School
What the F%*k Episode 7: Banana Hacks
Turns out the cheapest fruit is actually the best.
by Claire Waggoner
at Spoon HQ
The 5 Craziest Mash-Up Doughnuts in NYC
Because everything tastes better in doughnut form.
by Hannah Freiberg
at High School
Recipes and Tips for National Strawberry Month
Let's celebrate with dessert.
by Kayla Hawthorne
at Ohio University
This Decadent Brunch Is Perfect for When You're Flying Solo
Because brunch = best meal ever.
by Alexis Clark
at CU Boulder