35 Foods That Are Safe to Make When You’re Drunk
Don't burn down your apartment.
by Spoon University
at Spoon HQ
12 Healthy Desserts Made With Vegetables That Actually Taste Good
Sweet ways to get your veggies.
by Spoon University
at Spoon HQ
19 Things Every New Orleans Local Loves That Aren’t Mardi Gras
It's not easy to leave the Big Easy. Here are 19 reasons why.
by Avery Werther
at Tulane
50 Foods to Eat in Chicago Before You Die
Do you have what it takes to eat 'em all?
by Megan Limanni
at Loyola University Chicago
How to Get Frat Boys to Bake You Cupcakes
Cupcakes are so much better if someone else baked them for you.
by Spoon University
at Spoon HQ
11 Ways to Eat Candy for Breakfast
There's no better way to start your day than with a certified sugar high.
by Spoon University
at Spoon HQ
7 Fall Desserts for When You’re Totally Over Pumpkin Spice
Because fall has more to offer than oversized squash.
by Sasha Kurumety
at Northwestern University
5 Summer Fruits to Grab at Georgetown’s Farmer’s Market Before the Autumn Chill Sets In
How to make the most of late summer produce while it's still around
by Spoon University
at Spoon HQ
5 Things You Absolutely Have to Order at Portillo’s in Chicago
Welcome to heaven, Chicago-style.
by Sara Mickow
at Michigan State University
30 Bacon Recipes That Prove It’s The Best Food On Earth
Bacon is bae. Duh.
by Spoon University
at Spoon HQ
How To Make Snickerdoodle Loaf
This cinnamon-y treat straddles the line between "dessert" and "breakfast" in the best possible way.
by Eva Reynolds
at University of Rochester
27 Ridiculously Easy Recipes That Only Use 5 Ingredients Or Less
Feeding yourself well doesn’t have to be a struggle.
by Spoon University
at Spoon HQ