I Ate Like Marilyn Monroe for a Day and Here's What Happened
Protein is a girl's best friend.
by Rebecca Salter
at King's College London
I Tried Whole Foods' Vegan Holiday Meal and Here’s What I Thought
A gourmet vegan holiday meal that involves zero cooking? We're listening.
by Shelby Yuan
at Harvard University
How Misfit Juicery is Putting An End to Food Waste
Two college students, four crates of ugly peaches, a borrowed blender, and a mission.
by Maegan Doody
at Georgetown University
8 Foods in Season this Winter in Nova Scotia
by Martina Brohman
at St. Francis Xavier University
How to Avoid the Holiday Weight Gain the Healthy Way
Enjoy the healthy, holiday fun while keeping your jeans buttoned!
by Maddie Kapelus
at SUNY Binghamton
NYC Restaurants That Are Taking the Stress Out of Thanksgiving
So your gravy doesn't taste like your stress tears.
by Alexandra Jade Tringali
at New York University
7 Cheap, Easy Meals to Bring to Friendsgiving
Prices may vary, but making it work has never tasted better. Here are seven meal options that are sure to impress.
by Olivia Mock
at Grand Valley State University
How To Be Bougie AF With This Trader Joe's Appetizer Spread
Proof that college kids can be classy too.
by Yasmine McCroden
at Cal Poly San Luis Obispo
A Day in the Life of a Varsity Athlete: Meals Edition
Why not focus on what's actually important: the food.
by Megan Edison
at Miami of Ohio
4 Indian Desserts You Can Make at Home
Whether you're already a talented chef or a newcomer to the world of cooking, these simple recipes are sure to have your friends and family begging for more.
by Natasha Agharkar
at Cal Poly San Luis Obispo
Explorateur is Making Your Restaurant-Café-Bar Dreams Come True
This new restaurant and study spot will make you drool.
by Samantha Brensilber
at Boston University
11 Best Classic Sushi Rolls, Ranked
Stop, chop, and roll.
by Jody Brimacombe
at University of St. Andrews
