How to Build A Gingerbread House That Won’t Fall Down
Frosting vs. caramel, which glue will pass the shake test?
by Andrea Hernandez
at Boston University
Better-Than-Store-Bought Homemade Peppermint Bark
This is what Christmas tastes like.
by Hannah Skiest
at Franklin & Marshall
How to Eat Healthily This Holiday Season Without Being a Party Pooper
Enjoy the chips or seek out some kale? Why not both?
by Deepika Sarode
at University of California – Berkeley
I Tasted The Spaghetti From “Elf”
Using two of the main Elf food groups, I created a dish not worthy of human taste buds.
by Nicole Feretich
at Penn State University
2 Holiday Peppermint Cupcake Recipes
Tis' the season...to make holiday sweets.
by Roann Pao
at University of California – Berkeley
What to Eat With Your Favorite 12 Days of Christmas Movies
A necessary guide.
by Jessica Carr
at University of Tennessee
7 Trader Joe’s Holiday Must-Haves
Because what screams holiday spirit more than delicious festive foods?
by Rachel Berkowitz
at University of Pittsburgh
How to Make Vegan Cornbread
Not a baker? If you can stir ingredients together in a bowl and work an oven, you are now.
by Maddie Stanley
at New York University
No Bake Candy Cane Truffles
Because you don't need an oven or a trust fund to make slammin' Christmas goodies.
by Erica Coulter
at Indiana University
An Ice Cream Fanatic’s Ultimate Gift Guide
Check out these 11 ice cream inspired ways to check off everyone on your list.
by Lauren Bolz
at University of Rochester
Which Random Holiday Movie Food Are You?
You're just 9 easy questions away from knowing your spirit food-from-a-movie
by Dana Balkin
at Northwestern University
8 Edible White Elephant Gifts
Give your presents and eat them too.
by Erica Coulter
at Indiana University
