Who Are the Top Food and Health Influencers Out There and What Makes Them So Special?
Social media influencers are trendy and have more power over the public than anybody has ever had.
by Nona Bankova
at City University of New York
Four Flavored Nut Butters That Taste Like Dessert
Dessert for breakfast, lunch and dinner.
by Maddie Anastasia
at University of New Hampshire
50 Restaurants Across the US With Epic Views for Your Instagram
Because is it even worth it if you don't get an Instagram out of every meal?
by Gabbi Shaw
at Tulane
Here's Your Bucket List For
The Best Waffle Places In Delhi
How many can you tick off the list this year?
by Shubhangi Kashyap
at University of Delhi
10 Reasons Why I Love Food and Why You Should Too
Food is more than just the stuff you eat.
by Anna Keefe
at Boston College
Chai Spiced Cookies Just In Time For Fall
The air is crisp — but these cookies are soft. After a long day of raking leaves and carving pumpkins, "chai" know just the cookie that'll warm you right up.
by Ellen Gibbs
at University of New Hampshire
5 Popular Types of Winter Squash and What to Make With Them
Gourds galore
by Kelly Newton
at College of William & Mary
This Gluten-Free Mac and Cheese Uses Just 7 Ingredients
Because being gluten-free doesn't mean giving up your favorite foods.
by Dominique Evans
at Montclair State University
Taco Bell Is Releasing Gift Boxes Full of Tacos Exclusively for National Taco Day
'Tis the season.
by Ellie Conley
at Spoon HQ
BAMPFA's "Film to Table" Combines the Delights of Cinema and Fine Dining
Dinner and a movie just leveled up.
by Emily Breay
at University of California – Berkeley
A Foodie's 48 Hour Guide to Eating Through Amsterdam
Your #AbroadBod Paradise
by Nicole Cohen
at Southern Methodist University
Target Is Already Selling Starbucks' Peppermint Mocha Drinks, and It's Only September
This may be premature.
by Sydney te Wildt
at Georgetown University