I Made Gingerbread Cookies With My Jewish Boyfriend and It Was Hilarious
Who knew baking gingerbread cookies could be "a hell of an experience."
by Dominique Gambino
at Fairfield University
What's the Difference Between Extra Virgin and Pure Olive Oil?
You'll be an olive oil connoisseur in no time.
by Gabby Cano
at Northwestern University
S'mores Macarons Are as American as This French Dessert Can Get
Indulge in the nostalgic flavors of your favorite campfire treat.
by Sydney Youmans
at University of Southern California
You Can Make These Vegan, Gluten-Free Sweet Potato Cookies Sweet or Savory
Sweet potatoes have never tasted this good.
by Han Ooi
at Erasmus University Rotterdam
Mini Cinnamon Roll Caramel Apple Pies for When You're Feeling Fancy
The perfect mini apple pie treat to wow your friends and family.
by Hailey Ennis
at University of San Diego
How to Modify Your Fitness Goals Without Giving Them Up Over the Holidays
Your physical health is important during holiday break, but so is your mental wellness.
by Spoon University
at Spoon HQ
Food-Inspired Clothing Way Less Basic Than Your Kale Crewneck
Proof there's room in your closet for more than kale.
by Spoon University
at Spoon HQ
This Healthier Hot Chocolate Puts Swiss Miss to Shame
No, you can't taste the turmeric.
by Spoon University
at Spoon HQ
The Food Perks of Having a College Town in Your Backyard
Leaving college to live in the backyard of another.
by Emily Weaver
at University of Iowa
10 Best Winter Finds You Should Nab at ALDI
There's no better way to celebrate the New Year than shopping at ALDI for some of their best seasonal treats.
by Madison Mordoh
at Elon University
How to Make a Gingerbread House with All That Leftover Christmas Candy
Because we all need an excuse to play with our food.
by Heide Baron
at Princeton
5 Ways to Get Rid of Extra Christmas Cookies that Don't Include Binge Eating
Because a sugar-induced coma isn't the best way to start the New Year.
by Natalie Zagorski
at Elon University