&pizza Is Revolutionizing New York City Pizza
Washington D.C. is stepping up its pizza game – and NYC noticed.
by Alexandra Jade Tringali
at New York University
Jane on Fillmore Will Become Your New Favorite Cafe
10/10 would recommend
by Blair Baker
at Emory University
How to Make Mate Tea, According to an Argentinian
Mate tea is not only extremely healthy but unique and traditional to South American cultures.
by Delfina Barbiero
at American University
Sugar Freak is Bringing New Orleans Flavors to Astoria
Harlem isn't the only place to get some Southern cookin'.
by Alexandra Jade Tringali
at New York University
How to Make Bacon in the Microwave Without Drying it Out
Have everyone begging for your bacon.
by Casey Irwin
at University of Delaware
The 21 Best Vegan Restaurants in NYC
All the deets on the vegan scene in NYC.
by Hailey Tom
at University of Iowa
Black Tap Has New Food Trucks And We're Totally Freaking Out
They're taking their milkshakes streetside
by Amanda Gross
at University of Michigan
You'll Fall In Love With This Easy Chocolate Pudding Recipe
In pudding we trust.
by Tanvi Akhauri
at University of Delhi
The 10 Best Vegan Restaurants in NYC You Have to Try
Even your omnivore friends will love these places.
by Shimal Bharadwaj
at New York University
7 Brunch Spots in Pittsburgh You Need to Try
Professional brunchers at your service.
by Sina D'Amico
at Penn State University
Interview with Instagram Food Account Kcplates
Taking over KC, one plate at a time
by Mehr Shah
at University of Missouri Kansas City
BlackTap Is Now Serving a Candy-Covered Frosé
Save water. Drink frosé.
by Jordan Helms
at Loyola University Chicago
