This Is How Much Caffeine Is in Every Kind of Coffee Drink
It’s not EX-presso, it’s ESS-presso.
by Poppy Ellard
at Spoon HQ
What You Should Eat for Brunch, Based on Your Favorite Real Housewife
I may not be at brunch every Saturday, but I am dedicated.
by Rebecca Poole
at West Chester University
The Real Benefits of Drinking Coffee Before and After Your Workout
It might just be the energizer you need.
by Erica Elmslie
at Providence College
How Starbucks Underfilling Your Latte Is Actually Hurting Your Wallet
A proposed nationwide class-action lawsuit exposes that your lattes are lighter and wallets are emptier.
by Samantha Hart
at Rutgers University
Orange County’s Milk & Honey Proves Coffee Doesn’t Have to Be Boring
The best little café in Costa Mesa.
by Emily Kirsch
at Spoon HQ
Why You Should Stop Feeling Guilty About Spending Money on Coffee
Stop apologizing for your Starbucks.
by Natalie Reehl
at DePaul University
How to Make Sour Cream Coffee Cake Just Like Nana
I'll have two sugars and a slice of cake with my coffee.
by Maya Giaquinta
at Michigan State University
A Look at Pyknic, a Food-Inspired Lifestyle Business
Get a taste of Chester County's very own foodie fanatic/fashion hybrid
by Rebecca Poole
at West Chester University
Interview With Elizabeth Schieffelin, Founder and Owner of an All Natural Smoothie Business in Shanghai
A smoothie a day keeps the doctor away...
by Samantha Schiller
at Vanderbilt University
Coffee Is Going Extinct, This Is What You Need to Know
#SaveTheCoffee
by Abigail Miller
at University of Florida
This is Why Food Might Be Tasting Weird to You
Supertasters: What are they and are you one of them?
by Devika -
at University of Delhi
All the Reasons Why You Need Kape Republik in Your Life
Boba lattes? Count me in.
by Jamie Le
at University of California – Irvine