Even McDonald's Is Going Vegan With Their New McVegan Burger
Hold the cows.
by Katherine Baker
at National Contributor
Dear Coffee Drinkers, Do You Know What's in Your Cup?
These baristas espresso their knowledge on what's in your cup!
by Kristiana Rufo
at Montclair State University
Daily Provisions Has Added a Peanut Butter and Jelly Sandwich to the Menu
Peanut butter jelly time.
by Jen Gouchoe
at Sarah Lawrence College
7 Trader Joe's Pumpkin Products That You May Have Never Known Existed
Trader Joe's pumpkin products you didn't know you needed...but you do now.
by Ellie Kincaid
at Tulane
Why You Should Join Spoon at Seton Hall
Let's celebrate all things SHU and Spoon together!
by Gabby Apuzzo
at Seton Hall University
7 Macaron Recipes to Make If You Can't Get to a French Bakery
Not to be confused with Macaroons.
by Lily Henein
at Seattle University
5 Life and Food Lessons One Latina College Student Learned During Her Morning Coffee Ritual
Never underestimate coffee talk again.
by Spoon University
at Spoon HQ
Here's Your Bucket List For
The Best Waffle Places In Delhi
How many can you tick off the list this year?
by Shubhangi Kashyap
at University of Delhi
The Number of Starbucks In Every State
You don't want to be from Mississippi.
by Jody Brimacombe
at University of St. Andrews
Here's How to Eat Out for Every Meal in New Orleans and Still Be Healthy
Who says it's hard to eat healthy in the Big Easy?
by Allie Weiss
at Tulane
How to Master the Perfect Grilled Cheese
The ultimate solution to satisfy our daily midnight munchies
by Anahita Sahu
at University of Delhi
The 8 Best Ways to Beat the Texas Heat in Fort Worth
These frozen desserts are (Fort) Worth a try!
by Kate Cook
at University of Southern California
