Heavy Cream vs Whipping Cream: What's the Difference?
And which one do you make "whipped cream" out of?
by Kara Schiaparelli
at American University
Interview With Kansas City Food Blogger Shanley Cox
Food blogging has never looked this pretty
by Mehr Shah
at University of Missouri Kansas City
Is Decaf Coffee Caffeine-Free? Apparently Not
I thought decaf really meant decaf.
by Natasha Peregrim
at Denison University
5 Uses for Coffee Grounds to Try Instead of Throwing Them Away
Waste not, want not.
by Charlotte (Charli) Hu
at Northwestern University
Here's Why Hearken Cafe Should be Your Next Meeting Place
The trend of Coworking and Cafe.
by Srishti Seth
at University of Delhi
Eat The Best At Ramjas' New Canteens
No more looking for canteen options elsewhere in North Campus!
by Divya Bajaj
at University of Delhi
The Best Ice Cream Sundae in Every State
Time for a cross country ice cream crawl.
by Claudia Karademas
at Hamilton College
8 Food Pairs as Dumb as National Friendship Day
Tell me that you'll be my friend and ensure that I won't constantly embarrass myself.
by Liz Abere
at Spoon HQ
Is There Caffeine in Pumpkin Spice Lattes, Or Are They Just Glorified Milk?
Can you be both *basic* and caffeinated?
by Sydney te Wildt
at Georgetown University
Halo Top Just Dropped 7 New Flavors, and We Need Them All
Trade in that f*ckboi for a better Netflix & Chill partner.
by Sydney te Wildt
at Georgetown University
I Tried My Own Version of Avocado Coffee and You Should Too
It's not as weird as it sounds.
by Helaina Cozza
at National Contributor
How to Get Free Krispy Kreme Doughnuts Throughout the Entire Year
Because free doughnuts are the best doughnuts.
by Rachel Linder
at Union College
