Starbucks' PSLs Are Officially Back, and People Are Freaking Out
It’s never too early for pumpkin spice.
by Bre Larranaga
at Florida State University
Starbucks Is Releasing Pumpkin Spice Cookie Straws
It's never too early for pumpkin spice
by Natalia Klisch
at Loyola University Chicago
How to Eat Every Flavor of World's Best Cookie Dough
For when scooping with a spoon is too boring
by Renee Spillane
at University of Virginia
Scrumptiously Gooey Inside-out S'mores Cookies
A classic summer campfire favorite re-imagined.
by Bennie Weber
at Harvard University
Which Halo Top Ice Cream Flavor You Should Try, Based on Your Zodiac Sign
Because you can never have too much ice cream.
by Quinn Wilojanapa
at Boston College
Camp Cookie DŌ: The Dessert Experience of Our Dreams
A creamy, doughy American summer.
by Beatrice Forman
at High School
Target Starbucks Hits the Bullseye with Its New Bakery Items
And they're (dog)gone cute.
by Cherie Litvin
at SUNY Binghamton
10 Vegan and Gluten-Free Recipes That Everyone Can Enjoy
It's not all lettuce and gluten-free bread.
by Pazit Schrecker
at Vassar College
Enjoy Breakfast for Dessert with Cinnamon Toast Crunch Bites
Reincarnation of cereal milk leftover in your bowl.
by Janelle Porman
at UNC Charlotte
Copycat BJ's Peanut Butter S'mores Pizookie
The DIY decadent dessert you need to make
by Kathryn Ward
at University of Oklahoma
All the Complete Cookies, Rated by Taste
This vegan protein cookie has countless unique flavors to choose from that won't break the bank.
by Cassidy Orr
at High School
15 Overnight Oats Inspired By Your Favorite Desserts
Dessert for breakfast? I think yes.
by Natalia Klisch
at Loyola University Chicago
