7 Ways to Be a More Environmentally-Conscious Foodie
Show Mother Earth some much-needed love.
by Joanna Chyu
at University of Texas
4 Documentaries That will Make You Healthier and Happier
Who says Netflix is a waste of time?
by Sabrina Liu
at University of California - Los Angeles
What I Learned When I Went Vegan for Lent
Spoiler alert: I wasn't very good at it.
by Hannah Allaway
at King's College London
The Surprising Health Benefits of Your Favorite Holiday Foods
'Cause we all can't survive on milk and cookies
by Laura Madeira
at University of Richmond
7 Foods With Better Ad Campaigns Than Donald Trump
Don't forget about the slogans either.
by Laura Santi
at Colorado College
17 Healthy Substitutes for Every Not-So-Healthy Craving
We got you.
by Jordan Abramowitz
at University of Virginia
How Eating a Lot and Stepping Off the Scale Helped Me Lose Weight
Achieved my fitness goals and still ate carbs and chocolate.
by Sophia Gribbs
at University of South Carolina
How Two Brothers Used Liberal Arts Degrees to Open Brooklyn Sandwich Shop
Two brothers, both NYU alumni, are offering some of the tastiest sandwiches in NYC.
by Spoon University
at Spoon HQ
An Interview with the Staff at Infini-T Cafe and Spice Souk in Princeton
An inside look.
by Spoon University
at Spoon HQ
