International McDonald's Menu Items You'll Wish You Could Order in Your Hometown
A world of lovin' it.
by Lauren Kruchten
at North Carolina State University
Here's How the Cast of 'Dancing with the Stars' Really Eats
They chow down on regular food and somehow still look photoshopped. OK, cool.
by Alexandra Maglaras
at St. John's University
13 Recipes to Help You Survive Game Day When You're Totally Hungover
We'll get through this together.
by Lindsey Fries
at Ole Miss
5 Food-Inspired Makeup Looks You Need for Fall
You can look as tasty as you feel.
by Isabelle Barrett
at Drake University
The Surprising History of the Doughnut and Why They're Hollow
Be glazed and confused no more.
by Emma Fein
at Tulane
5 Sweet and Savory Crêpes You Can Make Any Time of Day
Whip, flip, dazzle, and devour.
by Caroline Knight
at Syracuse University
6 Foods With Medical Records Worse Than Hillary Clinton’s
Hillary will recover, but chocolate and avocados may not bounce back.
by Becca Leviss
at Tufts University
Why I'm Breaking Up With Diet Culture for Good
Diet culture equates a certain 'look' with health, happiness, beauty, and success.
by Allie Fenwick
at Queen's University
Autumn's Best Pumpkin Flavored Products
What's the season without them?
by Tabatha Marks
at University of Florida
What Happened When I Put Starbucks' Coffee-to-Ice Ratio to the Test
Would you like some coffee with your ice?
by Elena Bailoni
at Purdue University
The Great British Bake Off is Changing and People Are Pissed
Bake Off with a new channel and new hosts? This is crêpe.
by Kara Schiaparelli
at American University
I Ate Like Victoria's Secret Model Jasmine Tookes for a Week, and Surprisingly Loved It
One step closer to earning my wings and practicing good nutrition habits.
by Samantha Fehd
at University of Georgia
