Make These TGIT-Inspired Recipes for Your Next Viewing Party
TGIT: Thank (effing) God It's Thursday.
by Jordan Gottlieb
at University of Michigan
The Real Story Behind How Kale Became Famous
I never caught on to the hype, and you shouldn't either.
by Kristine Mahan
at Boston University
The Ridiculous Reason Why No One Actually Eats on The Bachelor
Is it even a real date if you didn't eat anything?
by Abby Capella
at University of Pittsburgh
What Supermodels Eat During New York Fashion Week
What you can find Taylor Hill, Gigi Hadid and Karlie Kloss snacking on in between shows.
by Sierra Conine
at Yale University
19 Ways Urban Outfitters Can Pimp Out Your Kitchen
It's a food-loving fashionista's dream come true.
by Danielle Gervais
at University of New Hampshire
Jose Andres on Food Trends, the Future of the Food Industry and What He Gets in His Beefsteak Bowl
He loves it when you bitch about his food on Yelp.
by Bailee Dukes
at George Washington University
The 2016 Grammy Winners as Pizza Toppings
Your favorite music stars if they were your favorite college food: pizza.
by Matt Marshall
at Fairfield University
5 Celebrities You Never Expected to See on the Food Network
Seeing these celebs will make you do a double-take.
by Elise DeVoe
at College of Charleston
Your Favorite Sushi Rolls, Ranked By Calorie Count
Ever wonder how many calories are in a shrimp tempura sushi roll?
by Tja Shorr
at University of Colorado Boulder
The Food Scene on Guelph’s Yik Yak
Gryphons take to Yik Yak for some deep, heart-to-heart confessions... I guess.
by Fei Huang
at University of Guelph
What Your Favorite Pasta Shape Says About You
Penne and rigatoni say more about you than you know.
by Maddy McGunagle
at American University
Why You Should Be Ignoring Female Body Standards
Your beauty is not defined by society's current ideals.
by Alyssa Modos
at Indiana University
