What Is Toffee? What to Know About This Sweet Treat
We've all wondered this at some point in our lives.
by Gabby Cano
at Northwestern University
Gyro vs. Shawarma: The Key Differences Between Two Street Food Faves
You can't go wrong either way.
by Annie Navran
at University of Missouri Kansas City
Crepes vs Pancakes: The Difference Between These Popular Brunch Foods
We did the research so that you don't have to flip out at brunch.
by Jennie Toutoulis
at Fairfield University
Best Milkshake on Campus
Guilt free milkshake say what?
by Elizabeth Quintero
at Florida State University
Rahi Should Be Your Next Indian-Inspired Brunch Spot in NYC's West Village
Brunch can be so much more than just mimosas and eggs Benedict.
by Alexandra Jade Tringali
at New York University
The 11 Best Vegan Restaurants in Chicago
For the ethical foodie in everyone.
by Jeanne Paulino
at Northwestern University
Discovering Chinese Cuisine: Hot Pot Restaurant
A guide to the fanciest broth around.
by Michela Quecchia
at King's College London
Beginner's Glossary to Indian Cuisine
There's much more to know than chai and curry.
by Raigon Wilson
at Howard University
How to Store Blueberries to Keep Them Fresh
You gotta keep your blueberries fresh so they don't feel as blue as they look.
by BryAna Stearns
at American University
Oysters vs. Clams: What Is The Difference?
They may be different, but they're always better when they're together.
by Kayleigh Kearnan
at University of Denver
Nectarine vs Peach: What Is The Difference?
Summer fruit season is here. This is imperative.
by Tara Bitran
at University of Southern California
Monkeys Don't Actually Eat Bananas in the Wild
Monkey see, monkey do, you know what I mean?
by Tara Bitran
at University of Southern California
