The Campaign Trail Mixes of 2016’s Presidential Candidates
This election, you are what you eat.
by Kyra Denish
at Ithaca College
5 Totally Normal Reasons People Gain the Freshman 15
It's really more like the Freshman 3.
by Katherine Baker
at Spoon HQ
10 "WTF" Products You Can Only Buy at Whole Foods
Because apparently normal groceries are overrated.
by Gabby Barnes
at Loyola University Chicago
If You Avoid Carbs, You're Doing It Wrong
Carbs are your friends.
by Sarah Smith
at University of British Columbia
The Unofficially Official Ranking of BuzzBall Flavors
Have a ball with the best flavors.
by Katie Orlady
at CU Boulder
This Vegan Grilled Cheese Recipe Is More Than Just a Sandwich
Vegan cheese that actually tastes good? This may be the greatest paradox of all time.
by Samantha Doyle
at Ohio State University
A Definitive Ranking of Iced Coffee in State College
Because who doesn't love iced coffee?
by Sina D'Amico
at Penn State University
Is Sugar-Free Candy Better For You Than the Real Stuff?
October just isn't October without candy corn and ghost Peeps.
by Emily Chandel
at University of Pennsylvania
Zoës Kitchen Comes to Delaware
Following the Mediterranean diet in Delaware is easy at Zoës Kitchen.
by Anastasia McGregor
at University of Delaware
Cooking & Baking With My Little Baker Kitten
Sly, the magnificent 5 1/2 month old chef.
by Jordan Burns
at American University
What America Can Learn About Eating Animals From Spain, According to a Vegetarian
One trip changed this veggie-eater's perspective on meat and America's relationship with it.
by Lauren Genninger-Goldfarb
at Skidmore College
How To Master Your UBC Experience in 10 Steps #CafeteriaEdition
Because we're all broke and hungry AF
by Mariana Baldivieso
at University of British Columbia
