The 7 Best Places to Grab Ice Cream in Boulder
Lets be real, it's always a good time for ice-cream.
by Skylar Scharer
at CU Boulder
This No Bake Salted Caramel Cheesecake is a Must This Holiday Season
The cheesecake of your dreams.
by Saba Partovi
at University of California – Berkeley
Healthy Swaps for Your Favorite Junk Foods
Treat yourself with REAL food.
by Hope Hayward
at Indiana University
We’re Bringing Back SpoonFest and Taking the Best of the Bay With Us
Stomachs, let’s get ready to grumble.
by Lilian Kim
at University of California – Berkeley
Essential Baking Ingredients for Less Than $20
Baking your heart out shouldn't require breaking your budget.
by Brianna Durante
at Millersville University
Austin's Top 5 Late-Night Destinations, According to Lyft
Queso and Whataburger included, of course.
by Sara Frank
at High School
Make This Delicious Paleo Apple Crisp For Your Next Holiday Party
Extra perk: it's also vegan!
by Kendall Stern
at Brown University
The Top 25 Foods (and Drinks) That I Had Abroad in Europe
From paella, to pizza, to Padrón peppers, European cuisine didn't cease to amaze.
by Claudia Haimovici
at University of Michigan
How to Frost the Perfect Cupcake (According to Magnolia Bakery)
Instagram-worthy cupcakes are not so far away as you think!
by Alaina Mencinger
at Boston University
What Dessert you Should Get at a Carolina Dining Hall Based on your Zodiac Sign
Traditional cookies or trendy kale cake? Let your sign choose.
by Julia Logan
at UNC Chapel Hill
Sour Patch Kids Cereal is A Real Thing
Pure sugar, for breakfast!
by Alia Nahra
at Washington University in St. Louis
A Definitive Ranking of Sugarfire Pies
A high stakes adventure.
by Kyra Rosen
at Washington University in St. Louis
