Where to Find the Best Fall-Inspired Desserts in NYC This Autumn
Frank Sinatra sings "Autumn in New York" for a reason, and I'm convinced it's because of the sweets.
by Mikayla Valdes
at Boston College
Dairy Queen Has a Fall Blizzard Menu With 4 New Flavors
It's never too cold for a Blizzard.
by Rachel Linder
at Union College
13 Easy to Make Treats for a Not-So-Scary Halloween Party
The scariest part will be leaving the house for ingredients.
by Julie Tremaine
at Spoon HQ
How to Celebrate Mid-Autumn Festival
Show the moon some love.
by Amia Ross
at Harvard University
How to Pronounce "Meringue" Like a True French Girl
Sometimes the best things in life are the simplest.
by Isabelle Garcia
at University of Florida
The Quirkiest Foods at Epcot's Food and Wine Festival
Another great and affordable reason for you to eat around the world!
by Miguel Corral
at Florida International University
Au Péché Mignon: Tallahassee's Most "Sinful" French Pastry Shop
"A little sin" won't hurt anybody. Au Péché Mignon offers delicate confections to satisfy every sweet tooth in Tallahassee
by Marielena Cardoza
at Florida State University
The Waterlot Inn Is The One Restaurant You Must Visit in Bermuda
The beaches are great, but let's talk food.
by Wendy Wang
at High School
The 6 Best Cookies in Nashville You Have to Try
Looking to satisfy a sweet craving? Try these top cookies in Nashville now!
by Sabrina Voeller
at Vanderbilt University
Pink Hut or Sweet Things Ice Cream Shoppe?
There's a heated debate going on on campus...Pink Hut or Sweet Things Ice Cream Shoppe? Do we dare delve into the pros and cons of both and choose a winner? Do you dare read on?
by Rachel Hicks
at Washington and Lee University
How To Connect With Your Long Distance Loved Ones Through Dessert
You'll be talking about this at Thanksgiving for years to come.
by Julia Collins
at University of Florida
Which Cuisine Are You, Based On Your Astrological Sign.
Donut worry, it's written in the stars!
by Ashlesha Singhal
at Gujarat National Law University
