This Salty and Sweet Chocolate Caramel Bark Is the Perfect Mid-Week Treat
Salty, sweet, and crunchy.
by Annalee Flaherty
at Loyola University Maryland
These Hot Chocolate Cookies are Better Than the Real Thing
Feelin' hot, hot, hot.
by Katherine O'Malley
at Hamilton College
11 Reasons Des Moines is the Forgotten Food Capital of the Midwest
Because I have a nostalgic stomach and Des Moines is the greatest place on earth.
by Maisie Karlin
at University of Denver
The 10 Most Underrated Athens Restaurants
Have you ventured farther west than The Skull?
by Mary Carter
at Ohio University
10 Things You Can Consume in the Shower
Knocking out two things at once.
by Tarra Rotstein
at Kansas State University
The Scientific Reason Why Dairy Queen Blizzards Don't Fall
Fact: it's not even ice cream to begin with
by Jillian Rogers
at University of Saskatchewan
Why Pepsi's Latest Commercial is Extremely Offensive
Because soft drinks have a long legacy of producing civil justice
by Anna Caruso
at Vanderbilt University
Where to Find the Best Pie in Every State
Find great pie no matter where you find yourself in the United States.
by Vivian Armitage
at Yale University
This Cookie Dough Recipe Will Give You Gains
For all you health conscious cookie monsters.
by Lauren Eustace
at Florida State University
The ABC's of Chowing Through Central-North New Jersey
A to (Jer)Z.
by Kate Parker
at Tulane
How to Create a Hallmark Easter For Us Out of State Students Staying on Campus
Just trying to make the best of my situation
by Alex Austin
at University of Kentucky
The 19 Best Places to Eat in Orlando
There's a whole culinary world outside of Disney, and it's not to be missed.
by Kristen Pizzo
at University of Central Florida
