5 Ways to Jazz Up Your Michigan Cottage Cheese
If you think Michigan Cottage Cheese is bland, then you are doing it wrong. It's time you learn to jazz up your cottage cheese with some flavor.
by Erica Farr
at Grand Valley State University
Charm your SO (or self) with this Dark Chocolate Raspberry Lava Cake
This makes four servings but I ate all of them. #foreveralone
by Jina Kim
at Illinois State University
This Simple Chocolate Chip Cookie Recipe is to Die for
This recipe is a chocolate lovers dream.
by Kristen Altmeyer
at Quinnipiac University
5 Desserts That Would be a Better Valentine than Your Crush
Because desserts won't desert you on Valentine's Day.
by Grace McMeekin
at Elon University
5 Treats to Send Your Boo for Valentine's Day
It's that time of year, ladies and gents.
by Kate Higgins
at Boston College
I Made Levain Bakery Cookies at Home to See If They're as Good as the Original
The moment you realize you no longer have to wait in an hour-long line and pay $4 for one of these heavenly cookies.
by Sarah Kimball
at Fordham University
Which Chocolate Are You Based On Your Personality?
Life is just like a box of chocolates!
by Sydney Brown
at High School
New Territories is The Newest Dessert Craze in NYC
Sorry Black Tap, you have some new competition
by Hannah Freiberg
at High School
Patisserie Coralie: Feed Me Like One of Your French Girls
Say "Au Revoir" to that Wintertime Sadness with Patisserie Coralie's delicious mix of coffee, croissants, and carbs.
by Brock Colyar
at Northwestern University
What Dessert to Smash, Based on Who Your Favorite Bachelor Contestant Is
Because reality TV and sugar go hand-in-hand.
by Liz Flanagan
at University of Iowa
Domino's Wedding Registry Will Make You Wish You Were Getting Married
If only marrying Domino's pizza was an option.
by Rachel Linder
at Union College
These Outrageous Hot Chocolate Drinks Are The Best Excuse To Hit Up Sweet Jesus This Winter
Feeling chilly in Ottawa's brutal winter? Sweet Jesus has you covered with the best hot chocolate selection.
by Amanda Jeysing
at Carleton University