What Your Favorite Fruit Smoothie Says About You
If you are what you eat, then you are what you drink.
by Amanda Intrabartola
at SUNY New Paltz
The Most Unique Places to Celebrate National Doughnut Day in Kansas City
If you were looking for an excuse to eat some doughnuts, here it is.
by Brittany Baumli
at University of Kansas
5 Creative Waffles You've Never Made at Locke's Loft
A waffle for every meal of the day? Yes please.
by Veronica Cheng
at Manhattan College
VIDEO: Pumpkin Keg
It's Gourdgeous
by Molly Ade
at University of Michigan
10 British Sweets That Rival American Candies
Cheers to British chocolates and sweets.
by Olivia Sandhu
at University of Arizona
How the Wedding Cake Industry Has Changed, According to my Grandmother
Small businesses can't live up to today's reality TV's baking shows.
by Emma Devlin
at American University
I Tried Baking Waka Flocka Flame's Vegan Blueberry Muffin Recipe
What happens when veganism and rappers collide? Blueberry muffins.
by Bailee Dukes
at George Washington University
Pumpkin Pie Spice Cannoli Cones
When Italy and basic white girl collide
by Molly Gamache
at Marist College
These Shattered Glass Cupcakes Aren't For Basic Witches
You’re in for a beguilingly bloody treat.
by Arden Sarner
at Spoon HQ
The 5 Best Chè-Based Vietnamese Desserts
Cupcakes are so 2012, pudding and drinks are the desserts of 2017.
by Jenny Nguyen
at Miami of Ohio
Which Blue Bell Ice Cream Flavor Are You?
Grab a spoon and dig in!
by Mattison Conditt
at Louisiana State University
A Vietnamese Dessert So Easy You Can Make It Half Asleep
Because nobody has time to make cookies at 2 am.
by Jenny Nguyen
at Miami of Ohio
