17 Pumpkin Recipes to Use Up Your Leftover Purée
Dig a little deeper than pumpkin pie.
by Renee Spillane
at University of Virginia
8 Halloween Candies That Are Surprisingly Vegan
Because vegans can have their cake and eat it too.
by Julia Solimine
at Carleton University
Wreak Sweet Havoc on Your Dorm With Nutella Rice Krispies Treat Pinwheels
No oven necessary for these easy, sticky treats.
by Zoë Meadow
at Skidmore College
5 Reasons Why Açaí Bowls Should Come to Ithaca
Because what's better than a mix of healthy and sweet?
by Francesca Cherchio
at Ithaca College
No-Bake Chocolate Peanut Butter Pie for When You're Craving Something Sweet
What you get when Reese's Peanut Butter Cups go on a cleanse.
by Natalie Oberer
at University of Denver
10 Fried Foods You Have to Try at the State Fair of Texas
Everything's better when it's deep-fried and Texas-sized.
by Hannah Blumenfeld
at University of Texas
Which Pumpkin Product You Should Buy from Trader Joe's, According to Your Zodiac Sign
Leave it to the stars.
by Renee Spillane
at University of Virginia
The Ultimate Great British Bake Off Drinking Game
I can't promise you'll be in a fit state to bake after this, but I can promise you'll have a hella good time.
by Milly Onslow
at University of St. Andrews
Add a Hint of Fall to Any Dish with This Homemade Pumpkin Pie Spice
Sugar, spice, and everything pumpkin.
by Annie Lee
at University of Texas
14 Recipes That Prove Apple Is the King of Fall
Pumpkin spice can't even compete.
by Dorianne Ma
at Northwestern University
Beiler's Doughnuts: Your New Favorite Off-Campus Spot
Doughnuts for days.
by Gabrielle Woolley
at Franklin & Marshall
Make These Bomb Apple Cinnamon Rolls for Breakfast Like Now
Because it's finally October.
by Angela Kerndl
at University of Illinois
