What Happened When a Nutrition Major Tried the Whole30 Diet
This is better than the fit teas, I promise.
by Liz Whelan
at West Chester University
These Are the Fad Diets Actually Worth Trying (or Not)
No bacon? No cheese? Take a deep breath!
by Elena Levy
at Texas Christian University
7 Foods We Ate at Coachella That We Already Miss
Come for the music, stay for the food.
by Sofie Sobrero
at Santa Clara University
15 of the Best Vegan Desserts in Seattle
Amaze your sweet tooth with animal-friendly goodness.
by Lena Lee
at University of Washington
This Is How Sugar Is Actually Ruining Your Memory
How America's addiction is slowly wrecking not just our bodies but potentially our minds
by Sierra Conine
at Yale University
12 Things Anyone With Iron Deficiency Anemia Will Understand
Boom, clap: the sound of my heart and iron levels gradually depleting.
by Ellen Gibbs
at University of New Hampshire
Here’s What Happened When I Tried to Drink Soylent for Three Days
Hint: it didn't go well!
by Becca Miller
at New York University
Why Self-Love Is the Most Important Skill You Should Learn
Loving yourself is the most important love in this world.
by Sara Rukeyser
at Bucknell University
How to Eat Vegetarian Tacos Every Day of the Week
If tacos matched the average college student's mood each day of the week, they'd look something like this.
by Cherese Shelton
at University of Hawaii – Manoa
5 Ways to Celebrate Cinco de Mayo Without Breaking Your Gluten-Free Diet
Because who doesn't love gluten-free Mexican food?
by Marisa Stout
at University of Georgia
Why Kobe Beef Is So Expensive, and Everything Else You Need to Know
Before you spend your pretty pennies on this dish, there's some information you should know.
by Nicole Alberta
at Johnson & Wales University
What You Don’t Know About the Vitamins You Take Every Day
More isn't always better, friends.
by Katherine Baker
at Spoon HQ