Waffle Ironed Apple Slices with Nutella, Peanut Butter Dip
who ever said waffle irons only belonged to waffles?
by Danielle Weinstein
at Ithaca College
The Dairy Industry Could Be a Major Player in Climate Change
And no one is doing anything about it.
by Carly Koemptgen
at University of Iowa
Being Vegan Saved Me From My Eating Disorder
I filled my stomach with nutritious foods and my life with purpose.
by Spoon University
at Spoon HQ
The Best Way to Master Eating Healthily at the DUC
Want to avoid the freshman 15? Here's how.
by Sam Tanchel
at Emory University
5 Food Struggles Every Muslim in America Can Relate To
That looks good. Is it halal, though?
by Khairina Ibrahim
at University of Wisconsin- Madison
How to Identify an Iron Deficiency and What to Eat to Prevent It
You could be iron-deficient and not even know it.
by Spoon University
at Spoon HQ
Make This 3-Ingredient Nice Cream for Your Post-Workout Protein Fix
Turn your protein shake into healthy ice cream.
by Nina Listro
at University of Rochester
How to Make Vegan Halloween Rice Krispies Treats
These spooky treats can fit into any diet.
by Rachel Auerbach
at University of Kansas
How a Low FODMAP Diet Changed My Perspective on Eating
I was just trying to fix my stomach problems and ended up creating a healthier lifestyle.
by Maisie Guzi
at Boston University
I Can't Help Being Allergic to Dairy No Matter How Much It Annoys You
Apparently some people didn't get the memo.
by Allison Curley
at Wake Forest University
How to Avoid Feeling Bloated on Thanksgiving
No stretchy pants required.
by Katherine Baker
at Spoon HQ
5 Healthy Snacks to Buy at Target Express If You Can't Cook on Campus
Because Totino's Pizza Rolls aren't a meal.
by Samantha Klig
at University of Maryland