What Happened When We Took Over Upper: Smoothie Bowl Edition
We fancy.
by Madison Shapiro
at Union College
Why Every CU Student Should Take a Nutrition Class
Learn the right way to stay healthy among a thousand wrong ways.
by Nora Finnegan
at CU Boulder
The 9 People You See at E-Hall’s Sunday Brunch
Everybody is feenin' for some E-Hall brunch.
by Quinn MacMillan
at James Madison University
What It’s Like to Navigate the Dining Hall as a Picky Eater
You gotta learn how to stay alive when you only eat pizza and pasta.
by Allie Koestler
at University of Michigan
What Happened When We Took Over Upper: Avocado Toast Edition
Two words: avocado toast.
by Spoon University
at Spoon HQ
Which UCLA Dining Hall Are You?
Where you eat is who you are.
by Mary Schoneman
at University of California - Los Angeles
How to Make Thai Peanut Sauce out of Dining Hall Ingredients
Meal plan just got spicier.
by Samantha Fehd
at University of Georgia
103 Hilarious Thoughts Every Tulane Student Has In Bruff
It's a love-hate relationship
by Jenna Resnikoff
at Tulane
10 Things to Cross Off Your Stanford Food Bucket List Before You Graduate
Gotta try ‘em all!
by Spoon University
at Spoon HQ
17 Reasons Why Penn State Is Perfect For A Foodie
46,606 students and 46,606 reasons why Happy Valley is foodie Heaven
by Jaclyn Alderman
at Penn State University
29 Ways To Hack Your College Dining Hall
All the cool stuff you can make with your meal points.
by Giselle Waters
at Spoon HQ
10 Things I Learned About Cooking When I Moved Into My First Apartment
Say goodbye to dining hall swipes and hello to hangry.
by Kelli Haugh
at University of Pittsburgh
