What It’s Like Eating in the Dining Hall Freshman Year, as Told by Beyonce
Let the Queen turn your cereal into caviar.
by Emily Caldwell
at Loyola University Chicago
Marty’s Place: CofC’s Newest Dining Hall
There's finally a location on campus for those who want kosher, vegetarian, or vegan options all day, everyday.
by Kristen Kornbluth
at College of Charleston
How to Make 4-Minute French Toast in a Mug
Basically bread pudding in a cup.
by Rebecca Simonov
at University of Michigan
How To Make the Most of UCLA’s Dining Halls (Fall Edition)
Overwhelmed by the endless menu choices? We got you covered with the inside scoop on the optimal dining choices on the hill!
by Disha Samaiyar
at University of California - Los Angeles