5 Kansas City Gems to add to your bucketlist
And itt's not just good BBQ
by Erica Swanson
at University of Missouri Kansas City
These Are The Restaurants to Hit If You're Looking For Taiwanese Food in Berkeley
It’s time to embrace your inner Taiwanese.
by Judy Chiang
at University of California – Berkeley
50 Deliciously Diverse Pancakes From Around the World
Sweet or savory, fluffy or crunchy, plain or covered in toppings. The options are endless.
by Amanda Mintz
at University of Michigan
The 8 Best Mexican Restaurants in Washington, DC
Live every day like it's #TacoTuesday.
by Jen Hepner
at Georgetown University
The Wellness Trend You've Been Sleeping On - Fruit Shrubs
Fruit Shrubs will probably give you the same powers as the heart-shaped herb plant in Black Panther.
by Nina Yanez
at University of Oregon
Boti Street- Your Ultimate Desi Spice Fix in Abu Dhabi
'Naan' stop desi food to feed your soul
by Siya Chandrie
at New York University – Abu Dhabi
Queen's Pub: The Sangria Safe Haven
Calling all sangria, mozzarella stick, and good vibe fans.
by Sara Buder
at Queen's University
How Does the Bryant University Community Feel About Pineapple on Pizza?
Does Bryant University love or hate this polarizing topping?
by Lisa Russo
at Bryant University
The Best Authentic Mexican Food in the Bay Area
Discover the most authentic Mexican food you can find outside of northern Jalisco
by Maddie Rabago
at Cal Poly San Luis Obispo
The NYC Food Slang That Will Make You Sound Like a Local
Need to brush up on your Big Apple food-cabulary before your next trip? Look no further.
by Christina Simon
at Seton Hall University
10 Meatless Dishes To Try During Lent
All of the deliciousness, none of the meat!
by Lauren Machalany
at Seton Hall University
The Best Vegetarian Meat Substitutes Ranked by Taste, Nutrition, and Price
I can't believe it's not meat! Can you?
by Shelby Yuan
at Harvard University
