6 Classic Italian Pasta Recipes You Should Know How to Make
Cheap, fast, and simple recipes for the Italian food connoisseur.
by Chandler Seed
at Washington University in St. Louis
The Roadhouse on West Main Street
Whether you're from the Island or just visiting, The Roadhouse is a must on the list of places to eat 'out East'.
by Emily Sauchelli
at Hofstra University
Experience Global Cuisine without leaving SLO
Good-bye abroad FOMO!
by Hannah Glazer
at Cal Poly San Luis Obispo
This is What Tom Brady, the GOAT, Eats in a Day
Become the GOAT by eating veggies.
by Lindsay Peckham
at Quinnipiac University
5 Paleo Cookie Recipes That Are Perfect for Chilly Weather
Colder temperatures call for warm cookies.
by Noelle Monge
at Boston University
No Appliances? No Problem.
Recipe hacks for a kitchen-less chef.
by Karina Arnold
at University of Oklahoma
How to Master the Perfect Grilled Cheese
The ultimate solution to satisfy our daily midnight munchies
by Anahita Sahu
at University of Delhi
11 Salads That Have More Calories Than a Big Mac
Seriously, skip the creamy dressing.
by Alia Nahra
at Washington University in St. Louis
These 10 Restaurants Serve the Best Oysters in New Orleans
Crawfish has some competition.
by Anna Fish
at Tulane
Does pasta shape really matter for each type of sauce?
Pasta la vista baby!
by Adele Soutar
at University of Missouri Kansas City
The Hottest and Best-Tasting Food Porn at the Meadows 2017
And the #EEEEATS go on and on.
by Beatrice Forman
at High School
Upper West Side Favorite Jacob's Pickles Is Back and Better Than Ever
And we're back on our biscuit grind.
by Beatrice Forman
at High School
