Taco Buddha: St. Louis' Latest New Mexican Restaurant
Green chile queso makes this worth the trip.
by Alia Nahra
at Washington University in St. Louis
People Are Becoming Fixated on Ancient Roman Food, And We Figured Out Why
The way to an Empire's politics is through its stomach.
by Mackenzie Patel
at University of Florida
The 11 Best Places to Eat Brunch in Williamsburg
Because sometimes Aromas is too darn crowded.
by Mary Burns
at College of William & Mary
This Deep Dish Pizza Recipe Brings Chicago to You
You can take the girl out of Chicago, but you can't take Chicago out of the girl.
by Sarah Morrissey
at St. Louis University
10 Cheap Vegan Meal Prep Ideas That Fit Any Budget
Take all the guessing out of what to eat.
by Alexandria Jones
at University of South Florida St. Petersburg
What You Should Eat Based off of Where you Workout
Every workout should be followed by an insta-worthy meal
by Madison Brady
at Vanderbilt University
10 Easy Black Bean Recipes You Can Make in Under an Hour
Saving you time and money with these delicious recipes.
by Hannah Sarraf
at Baruch College
Top 10 Restaurants I Miss the Most After Graduating: UC Davis Edition
College may come and go, but food is forever.
by Liyi Straly
at University of California — Davis
10 Vegan Cranberry Recipes to Hold You Over Until Thanksgiving
Move over, pumpkin spice.
by Jillian Rogers
at University of Saskatchewan
A Restaurant For Each Meal of the Day in Montreal
Don't feel like researching the best restaurants in Montreal? Here's the inside scoop.
by Emily Lyons
at Boston College
I Planned out my Meals for a Week and Here's What Happened
Help yourself save time and money!
by Megan Mueller
at University of Oklahoma
5 Places Every Tourist Needs to Experience in Hawaii
Being mistaken for a local was actually a funny thing on this trip.
by Marialicia Garza
at Saint Mary's College, Indiana
