Spoon University's Chef'd Meal Plan Is Back And Better Than Ever
Don't tell your mom, but it totally beats her care package.
by Sydney te Wildt
at Georgetown University
4 Energy Boosters Myths Finally Debunked
If Mother Nature doesn't need energy boosters, neither do you.
by Michela Quecchia
at King's College London
Best Restaurants Walking Distance from SMU
For all those freshmen that don't have cars and want good food
by Kailey Goerlitz
at Southern Methodist University
The 9 Items on McDonald's Very First Menu
The original eats of the Golden Arches
by Sarah Arora
at University of Wisconsin- Madison
What to Eat for Cheap at Music Midtown 2017
Frugal foodies, take note.
by Natalie Gambrell
at Georgia State University
The Top 10 Vegan Restaurants in Atlanta, Georgia
Don't sweet talk me, I'm vegan.
by Alexis Grace
at Clark Atlanta University
From Beef Tongues to Fried Octopus Balls, Shoya Izakaya Does It All
The place that makes MISO happy.
by Khalel De Castro
at Georgia State University
I Went to Greekfest in Chicago to Scope Out Some Greektown Eats
The festival where anyone can be Greek, even if it's just for the night!
by Molly Gallagher
at High School
Where to Spend those MMC Dining Dollars
Hey MMC Students! Wondering where you're eating this semester? We got the places here.
by Olivia Vantuno
at Marymount Manhattan College
Weekly Specials in Atlanta That You Can't Miss
Save, baby save!
by Johnae Horton
at Clark Atlanta University
Eating Well on a Budget for USask Students
Start the term with your nutrition in mind
by Veronica Santafe
at University of Saskatchewan
Copycat Panera Butternut Squash Soup Recipe You Can Make Year-Round
Who said butternut squash soup was just for the fall?
by Hannah Bibbo
at University of Denver
