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Debunking Italian Food Myths With My Roommate From Italy
Need to know info: Is fettuccine Alfredo really a thing?
by Tara Bitran
at University of Southern California
Everything I Ate as a Tourist in SoCal
Get ready to pack your bags...and your stomachs.
by Liyi Straly
at University of California — Davis
9 Things I Learned from Working in an Italian Restaurant
I left the world of being a consumer and worked in the food industry this summer, and here are some things I learned while working at an Italian restaurant.
by Maisie Karlin
at University of Denver
Earnest Eats: Not Just A Company, But A Philosophy
For great food and an even better message.
by Jeanne Paulino
at Northwestern University
11 Things I Wish I Knew About Eating Healthy My Freshman Year of College
New school, new diet... easier said than done.
by Liz Abere
at Spoon HQ
5 Things I Learnt About Food While Working in a Raw Vegan Restaurant
It's not as scary as it sounds!
by Andreina Cecchini
at King's College London
Where To Eat In Charlottesville If You're Trying To Eat Local
Because we should all want our food to be fresh AF.
by Bridget Muckian
at University of Virginia
What 11 Countries Around the World Consider Comfort Food
What does the rest of the world turn to in times of need?
by Gabriella Agnello
at North Carolina State University
Lalibela: Eating in Los Angeles's Little Ethiopia
Lalibela brings delicious, home-cooked Ethiopian Food to Fairfax ave
by Ishaan Pathak
at University of California - Los Angeles
4 Summer Menu Items from Cardinal Spirits You Need to Try
Happy hour just got happier.
by Erin Powell
at Indiana University
How My Mom Took the Road Less Traveled and Opened Her Own Cafe
Do you dare to be different?
by Shefali Rangi
at Ashoka University
I Tried Chipotle's Queso and Here's What You Need to Know
It's definitely not what I was expecting.
by McKenna Nelson
at UNC Wilmington