How to Steam Broccoli in the Microwave in 5 Minutes
A quick and easy way to steam broccoli when you don't have a steamer handy.
by Timary Malley
at Hamilton College
This Traditional Gnudi Recipe Is Gnocchi's Cooler Tuscan Cousin
A new pasta dish? Oh heck yes.
by Mireille Heidbreder
at Johns Hopkins University
6 New Restaurants to Try in Nashville this Fall
Back 2 School Eats
by Alexa Levitt
at Vanderbilt University
Pete’s Living Greens Are Guaranteed to Deliver the Freshest Salad You’ve Ever Had
You’ll ~root~ for this lettuce.
by Lauren Kruchten
at North Carolina State University
Best Places To Grab a Bite in the Bay Area
I left my heart (and tastebuds) in San Francisco...
by Katie Greene
at University of San Diego
A Midwesterner's First Crab Fest Experience
Feeling pretty legit right now.
by Casey Irwin
at University of Delaware
The Best Vegetarian Foods at the University of Miami
I discovered the best vegetarian eats that UM has to offer so you don't have to.
by Molly Halbach
at University of Miami
5 Quintessentially British Meals You Need to Eat in the UK
Fancy a cup o' tea?
by Rebecca Buechler
at University of Georgia
Where to Get the Best Burrito in the Top 50 College Towns in America
Three things the average college student values: friends, a good education, and amazing burritos.
by Amelia Schwartz
at University of Denver
What Each Disney Princess Ate, According to Her Country and Time Period
Because historical accuracy, amirite?
by Marie Chantal Marauta
at Brown University
7 Places to Eat Outside in New York City
Sunny skies ahead.
by Karen Shi
at Georgetown University
Try These Mind-Blowing Cheese Boards at Doma Kitchen in Marina Del Rey
They serve up the biggest cheese boards you will ever have and so much more.
by Anna Roccucci
at Loyola Marymount University
