What it's Like to Live in a Vegan Co-Op
Protein, greens, and a whole lotta Panda Puffs.
by Curtis Eckley
at Vassar College
Delicious food in Patiala for less than Rs.100
Because you don't need dollar bills to have fun tonight !
by Shreya Kanungo
at Thapar University
Why Goat Meat Could Be the Most Popular Meat of 2017
There's another GOAT in town, and it's not Tom Brady.
by Jessica Miller
at University of Michigan
10 Totally Underappreciated Foods That Deserve More Hype
Because Guacamole and Nutella are totally overrated...
by Lauren Eustace
at Florida State University
A Definitive Ranking of the Best Dining Options on University of Kentucky's Campus
Doing the mandatory meal plan in style.
by Taylor Zeitlin
at University of Kentucky
How to Eat For Free at UREC (Without Using a Punch)
Why work out at the gym when you can learn to eat healthy instead?
by Alexis Metzgar
at James Madison University
How Meatless Mondays Benefits the Environment and Your Body
It's good for you and the environment... but why?
by Alicia Wala
at Northwestern University
Just Like Mom's Spaghetti Sauce
A little bit of home, away from home.
by Lindsay Knapp
at St. Francis Xavier University
Everything You Need To Know About Ordering In
Because food tastes better in bed
by Alexa Levitt
at Vanderbilt University
A Taste of New Orleans: Where to Find Authentic Cajun Food in Bloomington
If you're looking for Cajun or Creole style food and want a little taste of The Big Easy in B-Town, here's where to go.
by Chloe McCormick
at Indiana University
What to Order from Tim Horton's When You're Trying to be Healthy
Craving some Tim's, eh?
by Hana Baig
at University of Guelph
Genki Ya Has a Little Something for Everyone
From fruity, to basic, to multigrain, Genki Ya's range of sushi is insane!
by Rachael Marks
at Emerson College
