10 Soups, Stews, and Chilis to Keep You Warm and Healthy This Winter
Because it's too damn cold to not eat soups, stews, and/or chilis all the time.
by Christina Valente
at City University of New York
Revolutionary Gadget to Prevent Red Wine-Stained Teeth
Calling all wine lovers.
by Natasha Peregrim
at Denison University
8 Foods Nutrition Students Try to Eat Every Day
The secret super foods you're missing out on!
by Aubrey Miller
at University of Arkansas
La Cecina: An Authentic Mexican Hole in the Wall
For when Chipotle can't satisfy your drunk cravings.
by Jade Goldstein
at University of Chicago
7 Days of Global Gainesville Grub
Eating around the world (without leaving Gainesville) just got a whole lot easier.
by Samantha Sontag
at University of Florida
Where to Eat for Mardi Gras if You've Never Been to New Orleans
"Laissez les bons temps rouler" for the time of your life.
by Mikaela Orenstein
at SUNY Binghamton
An Organic Fast Food Restaurant Is Opening, and the Game Has Been Changed
Chicken tendies without the chemicals? We're in.
by Sarah Kleppe
at University of Michigan
10 Boys With Pizza Who Would Be the Best Valentines
The pizza delivery boy just might surprise you.
by Maria Serghiou
at Rutgers University
7 Surprising Health Benefits of Hot Sauce
Spice up your life.
by Jessica Miller
at University of Michigan
A Ranking Of All The Food-Related "Friends" Episodes
Something to read when your job's a joke, you're broke and your love life's D-O-A
by Vivien Zhu
at University of Oxford
The Best Halal Food Restaurants and Alternatives in Madison
There's more to Wisconsin than just cheese.
by Khairina Ibrahim
at University of Wisconsin- Madison
You Haven't Lived Until You've Eaten at This Restaurant in Cabo, Mexico
That is, if you can even get a reservation.
by Sophie Rosen
at Union College
