The Good, Bad and Ugly Impact Trump's Presidency Could Have on the Restaurant Business
The Donald has a few things in store for those in the restaurant business.
by Alyssa Modos
at Indiana University
How to Properly Cook Fish, From One Amateur to Another
Yes, you actually can cook fish in the dishwasher.
by Kelsie Travers
at University of Illinois
How to Make a Week's Worth of Vegetarian Dinners With Only 10 Ingredients
10 ingredients, 7 dinners, 1 happy vegetarian.
by Sasha Kran
at University of Texas
What to Serve at Your Friendsgiving with Your Hometown Friends
A meal to show you're thankful for your #squad.
by Jennie Toutoulis
at Fairfield University
How To Use Instagram To Find The Best Places To Eat While Studying Abroad
Get the world's hottest cuisine choices right from your phone.
by Evguenia Gololobova
at St. Edwards University
Main Street Fast-Casual Battle: Roots Natural Kitchen vs. Honeygrow
It's time for a fast-casual showdown.
by Jenny Slamm
at University of Delaware
5 Free Meal Planning Apps That Make Cooking During the Week Painless
Get ready to get ready.
by Lexi Kelson
at University of Georgia
A Guide to Surviving Thanksgiving with Divorced Parents
A guide to sharing the holidays.
by Maisie Guzi
at Boston University
How a Little Kid at Disney Became an Adventurous Eater
Where my mission to find strange and exotic eats all started
by Philip Laudo
at City University of New York
The 5 Best Late Night Eats on State Street
State Street is home to a lot of things - loud college kids, unique shopping and of course, mouthwatering late night eats.
by Kimi Rose
at University of Wisconsin- Madison
What Really Happens At Thanksgiving Dinner When You're Single
Stop with the questions and eat the damn turkey.
by Stephanie Zajac
at University of Florida
Ludacris Finally Opened His "Chicken-N-Beer"-Themed Restaurant
Move b*tch, get out the way because I'm hungry.
by Sam Dilling
at Spoon HQ
