What you Missed at New Haven Restaurant Week 2016
A highlight reel of Yale foodie's favorite week of the year
by Marissa Medici
at Yale University
5 Ways to Upgrade Your Boring Thanksgiving Side Dishes
Out with the old.
by Samantha Klig
at University of Maryland
Why Syracuse Hillel Shabbat Dinners Are A Jewish Foodie's Dream
Friday night means you can nosh until you plotz.
by Amy Schwartz
at Syracuse University
This Green Bean Casserole Is a Thanksgiving Classic for a Reason
If it ain't broke, don't fix it.
by Morgan Nielsen
at Florida Atlantic University
5 Asian Restaurants around George Square
Forget meal deals and come to these restaurants instead
by Zoe Williams
at University of Edinburgh
There's a Nationwide Avocado Shortage, and Guacamole May Be Pricier Than Ever
Because a life without 'cado is not a life I want to live.
by Sami Andrew
at University of Michigan
Use Your Skid Card at These 5 Amazing Saratoga Eateries
Its more than just your Skidmore student ID card. Use your card in Saratoga to get some goood eatsss...
by Maya Ling
at Skidmore College
Cheesy, Bacon-Filled, Twice Baked Potatoes
What could be better?
by Jennifer Elias
at Boston University
How to Recreate Thanksgiving Dinner With Fast Food
For when you're alone and broke on Thanksgiving.
by Tabatha Marks
at University of Florida
15 Detoxing Post-Darty Dinners You Need To Try
So you can satisfy your drunchies in a healthy way
by Emma Smith
at Colgate University
22 Places to Eat in Westchester When You're Broke as Sh*t
There's no shame in the no money game.
by Sarah Cziner
at Colgate University
An Insider's Look into a Home-Cooked Korean Barbecue Feast
KBBQ – The love language of Korea.
by Jenny Mun
at University of California – Berkeley
