Everything You Need To Know About Your Next Spelman Microwave
Princeton's giving you a new microwave. Here's what it can (and can't) do.
by Michael Zhang
at Princeton
The Ultimate Student Guide to Eating and Drinking at TCU
The Beginner's Edition 101.
by Ashley Peek
at Texas Christian University
The Ultimate Afternoon in Eugene Involves Thrifting and a Piece of Paradise
Lets get cheap and tropical y'all.
by Alice Jones
at University of Oregon
How I Lost My Sushi Burrito Virginity
I like sushi and I like burritos. Why not have both?
by Kara Schiaparelli
at American University
How to Make Italian Bolognese From Scratch
So good you'll think you're in Italy.
by Katie Elliott
at CU Boulder
The Best Neapolitan Pizza in the DC Area, Ranked
The best of the best of the best.
by Sophia Gribbs
at University of South Carolina
Make These Maple and Thyme Sweet Potatoes for Dinner Tonight
Welcome to the savory side of maple.
by Ellen Gibbs
at University of New Hampshire
This Spaghetti Puttanesca Is a Taste Explosion Straight From Your Pantry
When you don't feel like cooking.
by Wendy Nieuwkamer
at Amsterdam University College
The Best of the Best Pizza in Every New Jersey County
Because we all know that Jersey is home to the best pizzerias in the country.
by Jacqueline Gualtieri
at Emerson College
12 Unexpected Ways to Cook With Apple Cider Vinegar
Because ACV deserves to be in more than just salad dressing.
by Emma Smith
at Colgate University
The Ultimate Guide to Eating and Drinking at SLU
For when Gries brunch doesn't quite hit the spot.
by Kate Foody
at St. Louis University
10 Lunches for Under $10 in Boone, NC
Three cheers for frugal Mountaineers.
by Halle Carter
at Appalachian State University