27 Ways to Use up Leftover Corn From Your Barbecue
From pancakes to ramen, corn can go in literally anything.
by Jody Brimacombe
at University of St. Andrews
How To Eat Thanksgiving During The Summer
Because it's only natural to be thankful more than once a year
by Haley Mellen
at University of Wisconsin- Madison
The 9 Cheapest Drinks Bartenders Insist Still Taste Great
Because you're better than Fireball.
by Johnna Green
at Ohio State University
The Best College Bars in Every State
Did your favorite make the list?
by Madi Johnson
at Hobart and William Smith Colleges
3 Healthy Habits We Should Be Borrowing from the Irish
A pint of Guinness a day keeps the doctor away?
by Allison Witte
at Vanderbilt University
9 Foods I Miss from Studying Abroad in London
These are the treats that I'm missing from good ol' London Town
by Kara Schiaparelli
at American University
I Tried Barrel and Bushel, and You Should Too
Barrels of wine and Bushels of good food
by Madi Johnson
at Hobart and William Smith Colleges
Why You Should Always Drink Chocolate Milk After a Workout
You get to be 6 years old once again.
by Lissane Kafie
at St. Louis University
Gal Gadot Ate a Normal, Healthy Diet to Become Wonder Woman
Because you've all been wondering.
by Sydney te Wildt
at Georgetown University
How to Make Vietnamese Iced Coffee With 4 Ingredients
Spend your summer learning how to make this sweet drink.
by Charlotte (Charli) Hu
at Northwestern University
20 Food Related Moments We Were All Carrie Bradshaw
Whether you preferred Aidan or Big, we can all relate to Carrie.
by Alexandra Oduber
at Fordham University
The Bare Minimum Kitchen Utensils You Need in College
You may not want to cook, but you at least need some things to get you through.
by BryAna Stearns
at American University
