Starbucks Released a Pokémon Go Frappuchino and We're Into It
Gotta drink 'em all
by Owen Yin
at University of British Columbia
How to Make Starbucks' Limited-Time Fruitcake Frappuccino
Don't forget the ugly sweater cozy.
by Marina Nazario
at Spoon HQ
Big Woods Bloomington's Burgers are a Hidden Treasure
There's more to Big Woods than their beer selection.
by Brogan Dearinger
at Indiana University
What Drink Every Disney Princess Would Probably Order at the Bar
Cindy doesn't f*ck with Svedka.
by Mia Catillo
at Denison University
Giada De Laurentiis' Go-To Chicago Restaurants That College Students Can Afford
Giada knows that when we have time to head up to the Windy City, we're still broke AF.
by Alyssa Modos
at Indiana University
5 Ways to Store Leftover Champagne So It Doesn't Lose Its Bubbles
Gotta keep that bubbly, well, bubbly.
by Claire Waggoner
at Spoon HQ
Why White Elephant Food Swaps Should Replace Secret Santa
Because you can't eat a necklace.
by Kylie McLaughlin
at University of Delaware
We Taste-Tested and Ranked Mercer's Wine Ice Cream Flavors
Wine, ice cream, and a little magic.
by Greta Garland
at Denison University
The 12 Boozy Drinks of Christmas to Get You Through the Holidays
Because we know you can't stand those annoying in-laws.
by Tatum Kelly
at Denison University
The 12 Best Places to Pregame Before a Night Out in Barcelona
Whatever you do, don't skip #5.
by Effie Henry
at Denison University
Starbucks' Green Drink Is the New Pink Drink
Get this Starbucks fix, just in time for some holiday detoxing.
by Sophie Shi
at Purdue University
10 Additives to Make Your Tea Taste Better
What to turn to when bare tea just tastes awful.
by Allie Patenaude
at University of Richmond
