I Gave Up Caffeine for a Week and Lived to Tell the Tale
And I was crying on Day 1.
by Kate Foody
at St. Louis University
A Drinking Game to Celebrate the End of the 2016 Election
The finish line is close. Let's party.
by Alan Goodrow
at University of Florida
Two Story Coffeehouse Is About To Be Your New Go-To Study Spot
I promise, you'll like it a latte.
by Elizabeth Chambers
at University of Georgia
Starbucks’ 2016 Holiday Drink Menu Just Dropped
It's the most wonderful time of the year.
by Gillian Dukoff
at James Madison University
Starbucks Releases Green Holiday Cups to Celebrate Unity
Fare thee well, red cups.
by Katherine Baker
at Spoon HQ
The Top Tex-Mex Spots in Dallas
"Besides, the Mexican food sucks north of here anyway." -Bowling for Soup
by Madeline Berndt
at Clemson University
6 Warm Fall Drinks That Should Only Be Enjoyed in a Mug
Fall + warm drinks in mugs = happiness.
by Mary-Kate Brunk
at Lafayette College
The Best Foods I Ate on Wisconsin vs. Ohio State Game Day
Here is my play-by-play of Game Day through my food experiences.
by Lauren Lamothe
at University of Wisconsin- Madison
The Scientific Reason Wine and Cheese Tastes So Good Together
Opposites attract.
by Lucy Carlisle
at Denison University
Craft Beer Just Joined the Powdered Beverage Party
Let us all rejoice, the Nesquick of craft beer is here.
by Jenna Hively
at University of California — Davis
Wine Definitely Goes Bad, But It Won't Kill You
An answer to the question that keeps us up at night.
by Elizabeth Vana
at George Mason University
An Interview with Tyler Helikson, Co-Founder of Happy + Hale
Avocado toast, açaí bowls, yoga and more? Hale yeah.
by Amber Wolf
at Duke University
