Nitro-Infused Pepsi Is Here and It's a Game Changer
The beverage called “softer than a soft drink” is hitting shelves later this month.
by Kennedy Dierks
at National Contributor
Floral Lattes Are Everywhere This Spring — Here Are Our Faves
Iced or hot, these lattes are magical.
by Anna Arriaga
at Spoon HQ
The Greatest Galentine's Boozy Brunch
Atlanta's Whiskey Bird sets the perfect holiday table for you and your girls.
by Jane Parven
at Emory University
These Valentine's Day Cocktails Are for (Vodka) Lovers
These colorful cocktails are perfect for Instagram.
by Hollis Coker
at National Contributor
12 Places to Eat Near Seton Hall's IHS Campus
They say that good food is the best medicine.
by Kennedy Dierks
at Seton Hall University
8 Women‑Owned Restaurants in South Orange, NJ
Empowered women empower women…especially when they’re hungry.
by Kennedy Dierks
at Seton Hall University
Which Boba Tea Flavor Is the Best Fit for You?
On the hunt for the best boba flavor, I tried 4 different boba tea flavors and rated each one.
by Karene Hermon
at University of Florida
FUNNY WATER: How Non-Carbonated Alcoholic Water is Bursting Seltzer’s Bubble
Say goodbye to bubbles and bloating with a satisfying sip of fruit.
by Sara Frank
at Northwestern University
Where to Find the Best Hot Chocolate in NYC This Winter
Tis the season for a steaming cup of cocoa on every corner!
by Maura Consedine
at St. John's University
The Starbucks Pistachio Latte, a Fan Favorite, Returns
Goodbye, holiday drinks. Hello, salty-sweet goodness.
by Kennedy Dierks
at National Contributor
Uji Time Dessert: The Go-To Bay Area Spot for Japanese Fusion Sweets
Because there's always time for Uji Time.
by Colin Leung
at University of California – Berkeley
I Tried the New Starbucks Iced Sugar Cookie Almondmilk Latte AND It Tasted Like Christmas
The new holiday drink tastes like a sugar cookie in a cup!
by Emily Faris
at National Contributor
