13 Fake Foods You Should Make for April Fools’ Day
#6 is way too evil.
by Tja Shorr
at CU Boulder
22 Best Meals in Boston Under $10
Good food shouldn't break the bank.
by Annie Lin
at Northeastern University
5 Netflix Documentaries That Will Teach You Something About Food
Major food porn awaits.
by Anna Pressman
at University of Vermont
Why Famous Fat Dave’s Five Borough Eating Tour Is A Must For Every NYC Tourist
He's been known to greet guests with hot pastrami, nbd.
by Emily Bowen
at Florida State University
The Flavor Experience You Don’t Want to Miss
Binghamton Food Co-Op launches a new type of event you won't want to miss.
by Sasha Reiter
at SUNY Binghamton
The Unofficial Ranking of Bizarre Peeps Flavors
We were just as curious about these strange flavors as you are.
by Jamie Carroll
at Denison University
Aroma Espresso Bar Brings a Treasured Piece of Israel to North America
Aroma is making Israelis feel at home abroad.
by Tal Segal
at Carleton University
How to Make Your Very Own Baklava
Show people your baking skills when you bring this as your potluck dish.
by Ashley Weaver
at University of New Mexico
Michael Pollan’s ‘Cooked’ is the Next Thing You Should Binge Watch on Netflix
Learn more than you ever would if you ended up binge watching Fuller House.
by Jamie Medina
at University of Texas
Make These Brownies With Your Leftover Cadbury Creme Eggs
Cadbury Creme Egg season is coming.
by Tara Zafar
at Colleges of the Fenway
7 Foods All Traveling Foodies Should Eat in Turkey
Delicious eats to make you forget about your jetlag.
by Lucy Meyers
at Boston University
12 Unique Places to Go for Easter Brunch in Ann Arbor
If you won't be in Church, that is.
by Jennifer Gottfried
at University of Michigan
