Make Homemade Shakshuka in Under 30 Minutes
Eggs aren't just for breakfast.
by Rebecca Simonov
at University of Michigan
Recap: Spoon at NYU’s Launch Party at Semsom Eatery
Lebanese cuisine and Spoon University? Sounds lit.
by Jedd Marrero
at New York University
A Breakdown of Traditional Israeli Breakfast, Because It’s Not What You’d Expect
Israelis don't joke around (in the mornings).
by Becca Berland
at University of Pittsburgh
Definitive Proof That Israelis Put Sesame On Everything
All day eryyyday.
by Becca Berland
at University of Pittsburgh