What is Muesli? Here's What to Know About This Growing Breakfast Trend
You may have just found your new go-to granola alternative in this European breakfast staple.
by Marissa Rodriguez
at Florida International University
Auntie Anne's Pumpkin Spice Pretzel Nuggets Are Making a Come Back
Because what's autumn without pumpkin spice?
by Natalia Klisch
at Loyola University Chicago
15 Superfoods You Should Add to Your Diet That Don't Taste Like Grass
No wheatgrass and micro-greens here!
by Jamie Hegg
at Seattle University
5 Meals That Debunk the "British Food is Bad" Myth
You might be surprised that England offers more than just tea and crazy football fans.
by Callie Austin
at University of California — Davis
What You Need to Know About Elevate, a Private Meal Plan
Say bye bye bye to dining halls.
by Renee Spillane
at University of Virginia
The Ultimate Late-Night Wegmans Snack Guide
to a Healthier You
Feel a late night snack attack coming on? Don't stress. Wegmans can help you snack better, not less.
by Lital Ritvo
at SUNY Binghamton
6 Fall-Inspired Starbucks Drinks That Aren't Pumpkin Spice
Move over Pumpkin Spice, some of our fall favorites are back and better than ever.
by Ciera-Jade Henry
at University of Hartford
5 Traditional Japanese Superfoods and How To Use Them
Unlock the secret to the world's nation with the highest life expectancy.
by Leslie Lee
at Waseda University
To the Freshman: Advice for a Year of New Eats
Making the most of what you'll never get back: Meal Swipes.
by Madison Bussow
at University of Oklahoma
Meghan Markle Grew Up Eating This Seasoning, and You Can Buy It on Amazon
It's like Everything Bagel Seasoning—you can put it on anything.
by Ellie Conley
at Spoon HQ
30 of the Best Date Night Spots in Bangkok
Get ready to impress.
by Tessa Domzalski
at Rangsit University
For a Healthier Take on Frozen Meals, "Wildscape" Is the Name to Know This Fall
Frozen meets flavor in these landscape inspired microwave meals.
by Alison Hooper
at Johnson & Wales University
