All the Complete Cookies, Rated by Taste
This vegan protein cookie has countless unique flavors to choose from that won't break the bank.
by Cassidy Orr
at High School
Baskin-Robbins Just Released a Monster Energy and NOS Energy Freeze Drink
Caffeine and ice cream? Sign me up.
by Bre Larranaga
at Florida State University
5 Ways to Recover From a Food Coma That Aren’t Just Sleeping
How to revive yourself.
by Bennie Weber
at Harvard University
9 Food Influencers to Follow to Inspire You to Live Intuitively
AKA go follow them immediately
by Nikki D'Ambrosio
at Loyola University Maryland
14 of the Best Places to Get Ice Cream in NYC
There's no such thing as too much ice cream.
by Tessa Domzalski
at Rangsit University
I Took a Shot of Ginger a Day, and Here's What Happened
Forget about Tequila shots, ginger shots are the new thing.
by Maite Lopez Birlain
at Drexel University
How To Stay Healthy During Moot Court Season!
A PSA for law school people.
by Anushka Sinha
at Gujarat National Law University
An Avocado-Themed Bus Is Roaming the Country This Summer Serving 'Bottomless' Guac
Guaclandia is coming to a city near you.
by Bre Larranaga
at Florida State University
Kellogg's Is Bringing Back Froot Loops Cereal Straws, All Thanks to the Internet
Plastic straws are done for.
by Bre Larranaga
at Florida State University
The Museum of Pizza Is Coming to NYC, and It Looks as Good as It Sounds
Eat your heart out, New York!
by Shannon Carney
at Fairfield University
10 Savory Breakfast Recipes That Don't Include Eggs
Because you can only eat so many omelettes
by Pazit Schrecker
at Vassar College
15 Ways To Eat Your Way Through the Hamptons
Magic in the Hamptons.
by Kate Florin
at Syracuse University
