How To Tailgate Sober and Still Have a Great Time
Do it for the #mems.
by Allyssa Garcia
at University of North Texas
How to Roast Pumpkin Seeds in 6 Easy Steps
Boom! Roasted.
by Kaitlyn Mulligan
at Clarion University of Pennsylvania
11 Salads That Have More Calories Than a Big Mac
Seriously, skip the creamy dressing.
by Alia Nahra
at Washington University in St. Louis
These 10 Restaurants Serve the Best Oysters in New Orleans
Crawfish has some competition.
by Anna Fish
at Tulane
10 Wine Instagram Accounts You Should Be Following
Nothing to wine about here.
by Emily Doyle
at Saint Mary's College, Indiana
Totino's Is Coming Out With Macaroni and Cheese with Bacon Pizza Rolls This Month
Yes, there's bacon involved.
by Ellie Conley
at Spoon HQ
Going Vegan Almost Ruined My Relationship With Food
I only lasted 10 days, but I still feel the negative effects my experience had on my mental health.
by Weronika Bucwinska
at Boston University
Upper West Side Favorite Jacob's Pickles Is Back and Better Than Ever
And we're back on our biscuit grind.
by Beatrice Forman
at High School
What I Learned From Eating Raw Vegan For 5 Days At UCLA's Dining Halls
It's definitely the best cure for constipation
by Sabrina Liu
at University of California - Los Angeles
How Working Out Less Often Made Me Healthier
Sounds almost too good to be true.
by Brooke Daly
at High School
5 of the Best Vegan Restaurants in Dallas
Did someone say vegan queso?
by caroline corley
at Southern Methodist University
Eat Your Way Through Disney Halloween Time
S'mores churros anyone?
by Samantha Yoshino
at Cal Poly San Luis Obispo
