Here's Why Liam Hemsworth Chose to Be Vegan
Veganism is Catching Fire.
by Jody Brimacombe
at University of St. Andrews
I Ate Salad Every Day For a Year and Here's What Happened
Kale yeah I did.
by Joanna Chyu
at University of Texas
How to Make a Healthy Breakfast Smoothie
The components of a healthy breakfast smoothie.
by Isabel Burton
at University of Oregon
5 Potassium-Rich Foods You Should Know About
How many foods can you really name that are rich in potassium besides bananas?
by Emma Centeno
at University of California — Davis
19 Responses to McDonald's Shutting down in Delhi
Responding to the fries falling where they may.
by Devika -
at University of Delhi
How to Handle Stress, As Told By College Students
"You can't pour from an empty cup. Take care of yourself first".
by Agnes Kwak
at Cornell University
15 Brownie Mix Hacks That Will Make Your Dessert Even Better
Dressing up the basic boxed brownie mix.
by Laura Broderick
at Claremont McKenna College
5 Best Lush Products for the Summer
Because your skin and hair deserve a break from the heat.
by Erica Szpylczyn
at University of Arizona
The 6 Best Seeds to Sprout on Your Dorm Room Windowsill
For the teeniest harvest you've ever seen.
by Rachel Dickey
at St. Francis Xavier University
6 of the Best Fourth of July Recipes
Alcohol and dessert- the best combination to celebrate America's birthday.
by Hailey Almsted
at University of Minnesota Twin Cities
9 Fox Life India Shows That Should Be On Every Foodie's Watch-list
Let's Go Places!
by Srishti Seth
at University of Delhi
Bring The Sun Out Yourself This Summer With This Balham Roast Mackerel
A conveniently fish-shaped reason as to why you don't necessarily need the sun to enjoy summer
by Matt Volpe
at University of Edinburgh
