How to Recover From Welcome Week, Depending on Your Year
Nourish that school spirit.
by Alexandra Miminis
at Queen's University
I Got a Taste of Umami Burger's Newest Menu Items
"Tasty burger" no longer does it justice.
by Valentine Bratoff
at University of California – Irvine
14 Food Facts You Never Knew About Taylor Swift
You might have more in common with her than you think.
by Allie Koestler
at University of Michigan
15 Foods No Southern Tailgate Is Complete Without
Because what's football season without good food?
by Emily Cashdan
at Auburn University
Where You Should Study Abroad, Based on Your Desired Food Experience
Because there's more than paella in Spain and pasta in Italy.
by Serena Mani
at Washington University in St. Louis
How an Online Food Community Taught Me to Love Food Again
Special shoutout to Nutella.
by Spoon University
at Spoon HQ
Easy 2-Ingredient Tailgating Snacks So You Never Miss Kick-Off
Less time cooking means more time tailgating.
by Samantha Fehd
at University of Georgia
This Pizza Cake Is the Greatest Creation Since Sliced Bread
Because what's better than four layers of cheesy pizza?
by Alex Frank
at Denison University
The Major Difference Between a Cookout and a Barbecue
Southerners take their barbecue very seriously.
by Natasha Sawant
at High School
Fuel Your Workout With These 8 Protein-Packed Dinners
Put the fries and cookies down, everything is going to be okay.
by Hailey Tom
at University of Iowa
8 Easy Microwave Desserts You Can Make in Your Dorm
No craving should ever go unsatisfied.
by Jessica Nyquist
at Princeton
5 Must-Eat Foods at the Minnesota State Fair
Including, but not limited to, delicacies 'on a stick'.
by Priyanka Godbole
at Northwestern University
